Wednesday, April 1, 2015

BUTTER COOKIES / BUTTER BISCUITS

Hey all ! I am back with another baking recipe :-) 
I recently baked these cookies for my friend's 
dinner party & it came out pretty good.. It tastes 
like butter biscuits that we used to buy for 50 paise
or so when we were kids :-)  

BUTTER COOKIES / BUTTER BISCUITS RECIPE:


Recipe cuisine: Indian / Recipe category: Snack

 Prep time: 1 hr  30 mins / cook time: 20 mins

FOR THE DOUGH:
All purpose flour / Maida : 1 cup
Powdered sugar : 1/4 cup
Unsalted butter : 1/2 cup
Salt : 1/4 tsp
Vanilla essence : 1/2 tsp

METHOD:

Butter should be in room temperature.
Pls do not melt it. Beat the butter till it 
becomes fluffy. Add sugar & vanilla 
essence & beat again.


At this stage add liquid color (optional)
& beat again till fluffy.
Now mix flour & salt to the beaten butter.
Knead dough & if it is sticky add 1 tsp /
2 tsp of flour. 
 
Roll it about 1/4 inch thick & wrap it 
with clear wrap. Refrigerate for 1 hour.

After an hour it will be stiff. Now using 
cookie cutter make desired shapes :-)


Arrange in baking tray & refrigerate for
another 30 mins. Preheat oven 325 F or 
160 deg C. Bake for 16 - 20 mins or till
the sides change color. Check around 
15 mins as oven power may vary..



Enjoy crispy & light butter cookies :-)

NOTE:
* It is important to refrigerate the dough twice.
* Do not let the dough outside for long
as it will become sticky.
* If the dough becomes sticky, refrigerate
it again.
*If you have left over dough refrigerate 
& reuse it.
* After baking, once the sides change color 
pls take it out & do not over bake it. The 
center portion might be soft & will become
firm after cooling down.
* If you are using salted butter, pls do 
not add salt.
 
Please do try and give your feedback..
Your comments and feedback are really important to me:-)
Happy happy yummy yummy cooking..
See you all soon with more interesting recipes :-)


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